Dexter Dextreme 6 in. Fillet Knife

Developed specifically for anglers, this sharp, flexible, and durable knife cuts no corners. This knife features an all new ergonomic, non-slip handle engineered to accommodate any hand and finger position for greater control. Built to last, the razor-sharp blade is crafted with our proprietary high carbon-high allow American steel. **As the 6” size is frequently used for detail work and smaller fish, the top edge is straight. The 6” is ideal for filleting bluegill, perch, crappie and more.

Dexter Outdoors Gamakatsu Dexter Outdoors UC136FF-6WS1-PCP 6 Flexible Fillet Knife with Sheath, Orange : Sports & Outdoors

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No1 Big Grip Fillet Knife – Fisherman's Headquarters

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Dexter Russell Traditional

All the knife you need!, Developed specifically for anglers, this sharp, flexible, and durable knife cuts no corners. This knife features an all new

DEXTREME® 6 flexible fillet knife DX6F with sheath

Dexter Russell Dextreme Fillet Knives & Scabbard Combo.. You Pick Style – Priordei l'oli de catalunya

Fillet Knife featuring high-carbon steel. The taper ground edge allows for added stability and increased efficiency when cutting and chopping.

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Dexter-Russell 29603 V-Lo 6 Fillet Knife

Dexter Russell Traditional 6 Wide Boning Knife 1880 1376 Thin and sharp, the boning knife is the go to blade for removing bones from meat and skinning fish. There are several types of boning knives that make different tasks much easier. When cutting tough meat like beef and pork use a stiff boner and use a flexible boner for poultry and fish. When working close and around the bone, a curved boning knife will give you a better working angle.

Dexter-Russell Wide Boning Knife 6