Physicochemical properties of zein-based edible films and coatings for extending wheat bread shelf life - ScienceDirect

Enzymatic and chemical modification of zein for food application - ScienceDirect

Polymers, Free Full-Text

A review of food preservation based on zein: The perspective from application types of coating and film - ScienceDirect

Physicochemical properties of zein-based edible films and coatings for extending wheat bread shelf life - ScienceDirect

Research on Properties of Edible Films Prepared from Zein, Soy Protein Isolate, Wheat Gluten Protein by Adding Beeswax

Application of chitosan and other biopolymers based edible coatings containing essential oils as green and innovative strategy for preservation of perishable food products: A review - ScienceDirect

Physicochemical properties of zein-based edible films and coatings for extending wheat bread shelf life - ScienceDirect

A review of food preservation based on zein: The perspective from application types of coating and film - ScienceDirect

Cheese packaging by edible coatings and biodegradable nanocomposites; improvement in shelf life, physicochemical and sensory properties - ScienceDirect

Encapsulation of carvacrol into ultrafine fibrous zein films via electrospinning for active packaging - ScienceDirect